May 20, (No Class May 27 due to Memorial Day) June 3, June 10, June 17 Students: 10 Max Instructor: Kathleen Benson of Culinary Kids Get ready for Summer fun with our Memorial Day Red, White, and Blue Cooking Series, featuring a fun lineup of yummy and fun savory and sweet snacks for warmer weather. […]

Over the past four years we have pushed in many different directions, in order to bring an entirely new perspective on wine for our local area. It is easy to forget the building blocks of wine education, and for this spring we are returning to them. Each class will focus on a specific variety, and […]