Week of Events
Kojicon 2025: Tradition Meets Transformation with the Yellow Farmhouse
Kojicon 2025 starts on Monday, February 17 - March 2, 2025. Don't miss out. Get your tickets today! Join us for our fifth annual virtual conference about mold-based fermentation, Kojicon 2025: Tradition Meets Transformation. With more than 30 speakers presenting their fermentation knowledge and skills, Kojicon celebrates the rich heritage of mold-based fermentation and explores the innovative techniques […]
Cooking Around the World with Fiddleheads Cooking Studio – Ages 6-10 at Wakeman Town Farm
Cooking Around the World with Fiddleheads Cooking Studio – Ages 6-10 at Wakeman Town Farm
Mon. February 17- Thurs.-February 20, 12:30-3:00pm In this four-day camp, designed for younger chefs, we will engage in hands-on cooking of dishes of different cuisines. Each day, will be dedicated to a different country: Italy, France, Mexico and Japan. Think dumplings, tacos, stir fries, bento boxes, etc. After we wash our hands, we will gather […]
With Every Fiber | Long-Term Exhibition at Grace Farms
With Every Fiber | Long-Term Exhibition at Grace Farms
With Every Fiber is a long-term exhibition aiming to inspire understanding and care about the materials that make up the built world around us. In 2020, Grace Farms launched Design for Freedom, a collaborative global movement to eliminate forced labor in the building materials supply chain, create true market transformation, and build a more equitable future. […]