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GUEST CHEF David Viana at Millwright’s Restaurant & Tavern

March 17 @ 6:30 pm

$165

David Viana from Top Chef season 16 and Heirloom Kitchen.

5 Courses | $165 per person & includes wine pairing

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Details

Date:
March 17
Time:
6:30 pm
Cost:
$165
Event Category:
Website:
https://www.millwrightsrestaurant.com/