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Mother’s Day Brunch at White Gate Farm
May 11 @ 9:30 am
$65
- Sunday, May 11, 9am & 11:00 am Celebrate Mother’s Day in style at this delectable brunch in our Farm House. Parties of 3 or fewer will be seated at the communal table; 4 and more will have their own table (unless they want to join the others.) You are welcome to BYOB.
This seating is at 11:00. Please plan to arrive at the farm by 10:45 to allow time for parking and seating.
MENU:
- Poached WGF Eggs Benedict Station with Baby Spring Vegetables and House Made Lox (GF option available) …. or
- Scrambled Eggs, Sautéed Greens & House Made Chicken Herb Sausage
- Shrimp, Feta and Artichoke Salad on Lettuce Cups
- Asparagus, Lemon and Dill Soup Shots
- Rhubarb Drop Scones
- Lime Ricotta Pancakes with Fresh Berry Syrup (GF option available)
- Fresh, Seasonal Cut Fruit
- Locally Roasted Ground Coffee & Tea Selection
- Fresh Orange Juice
