Robin Hood’s Medieval Faire in Harwinton

Harwinton Agricultural Society 150 Locust Rd, Harwinton

June 21 & 22, 2025 Get ready for a one-of-a-kind experience at Robin Hood’s Medieval Faire, where enchantment and excitement abound! Be transported to a bygone era filled with awe-inspiring performances, […]

Free – $15

Make Music Old Lyme!

Lyme Street Lyme Street, Old Lyme

A great tradition in Old Lyme! Every Summer Solstice (June 21) you will find Lyme Street alive with folks strolling the street and listening to local musicians. 2025 promises to […]

Make Music Fairfield!

Fairfield CT Main Street, Fairfield

WHAT IS MAKE MUSIC FAIRFIELD? Make Music Fairfield is Music Performed by Anyone, Enjoyed by Everyone. A Free Celebration Open to Anyone of Any Age, Skill Level and Musical Persuasion! WHEN IS IT […]

Les Fleurs: A Curated Tour with Sandra Sigman: Paris Antique Buying Tour 2026

March 13 - 17, 2026 A Curated Tour Une Histoire d’Amour Sandra's love affair with Paris began in her early twenties, igniting a passion that would eventually inspire her to open Les Fleurs. For over a decade, she has professionally sourced and curated antiques for her beloved shop. Now, she's inviting you to join her […]

Patio Now Open at Bloodroot in Bridgeport

Bloodroot Vegetarian Restaurant and Bookstore 85 Ferris Street, Bridgeport

We specialize in ethnic vegan and vegetarian cooking. To appropriately make use of local ingredients, our menu changes regularly to reflect the seasons. The menu listed here may differ slightly from the actual menu in the restaurant at any given time.* Items marked with 🌱are either gluten free —or can be prepared that way. We have a wide variety […]

From Tide to Table: as 3-Part Hands-On Series with The Shipwright’s Daughter & Mystic Aquarium

Shipwright's Daughter 20 East Main Street, Mystic, CT

Join us for an unforgettable evening of ocean-inspired cuisine and conservation at Tide to Table: A Coastal Culinary Collaboration, hosted by Mystic Aquarium and The Shipwright’s Daughter. Class 1- Tuesday, June 17th, 2025 Farming The Sea: The Rise of Edible Oceans HOW AQUACULTURE IS TRANSFORMING OUR PLATES AND OUR PLANET. Class 2- Tuesday, July 15th, […]