Stonington Mushroom Farmer Tackles Energy Costs with Solar Power
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Cate Hewitt,
Chris Pacheco, owner of Seacoast Mushrooms, picks a shitake mushroom in a temperature-controlled shipping container used as a growhouse. (CT Examiner)
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STONINGTON — Farmer Chris Pacheco prides himself on growing food and feeding people, but at his farm there are no green fields or hoop houses cultivated with rows of vegetables.
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