Connecticut’s Restaurant Industry Presses for Additional $489 Million of Federal Aid


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HARTFORD – The Connecticut Restaurant Association is calling for Congress to set aside additional funding to support the restaurants that are struggling under pandemic-related debt and did not receive federal support last year. Scott Dolch, executive director of the Connecticut Restaurant Association, said at a press conference on Monday at the now-shuttered Carbone’s Ristorante, that […]
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Emilia Otte

Emilia Otte covers health and education for the Connecticut Examiner. In 2022 Otte was awarded "Rookie of the Year," by the New England Newspaper & Press Association.