Westbrook Debates Mural Design by Tony Falcone

Westbrook is trying to liven up its downtown business district with an outdoor mural, a project that has drawn both support and criticism from residents.  The project is a three-and-a-half-year-old effort between the Town Center Revitalization Committee and the Economic Development Committee. They recently created an online survey, available on the town website, that allows residents to vote on their favorite of two potential paintings. The winner will be featured on the wall of the Turtle Cafe on Westbrook Place in Westbrook’s downtown.  Both murals include a rendering of David Bushnell’s submarine, the Turtle, known for being the first submarine

More

Residents of Eastern Connecticut Invited to Talk With US Poet Laureate Joy Harjo Tonight

U.S. Poet Laureate Joy Harjo is giving a virtual talk at Connecticut College on September 14 to discuss her memoir, Crazy Brave.  Connecticut College is hosting Harjo as part of a partnership with “One Book: One Region,” a program that was formed to bring together communities in eastern Connecticut to discuss literature.  Jefferson Singer, dean of the college, said the partnership was an effort to create ties between the college and the local community.  Laurie Wolfley, a professor of English at UConn, and a member of the committee responsible for choosing the book, said that Harjo’s memoir was a timely

More

Symphony Kicks Off Fall Outdoor Program with Free Concert at Hygienic on Friday

The Eastern Connecticut Symphony Orchestra will kick off a program of outdoor musical performances with a free concert on Friday at Hygienic Art Park in New London. The orchestra is giving five outdoor musical performances as part of their fall “Soundscape” program. Rather than full orchestra performances, the organization is opting for a series of smaller performances — ensembles of two to five musicians on strings, woodwind and brass. Their repertoire will range from traditional classical movements to contemporary popular songs.  The first three events, performed at Hygienic Art Park, will feature violin and cello, a bass duet and clarinet

More

Take-out from Bar Bouchée in Madison

When you think take-out, you typically think pizza or Chinese. It’s a simple meal, or at least quick. But for the last six months, many other sorts of restaurants have been trying to change that. Fine dining restaurants like Bar Bouchée in Madison adapted their menus and meals for taking home. I have to admit, I was skeptical about gourmet to-go, but in mid-August I decided to give it a try. Instead of calling close to the dinner hour, as you might with pizza, at Bar Bouchée you select your pick-up time hours – or even days – ahead to

More

Chester Gallery Opens First Friday of Local Artist Work

On Friday, from 5 to 8 p.m., Chester Gallery opens “Chester Artists: Past, Present and Up and Coming,” a revolving show of local artists over the next two months. “From the postcard show I realized there’s a lot of talent in Chester, people I never even knew of. It opened my eyes to more of the Chester artists,” explained Nancy Pinney, owner of the Chester Gallery, where postcard-sized work by local artists was featured in December. “Everyone has a tie to Chester, one way or the other… they lived here, they have a studio here,” Pinney said.  In the main

More

Checking in with Wally Lamb

Wally Lamb was in New York City in mid-March to watch a rough cut of the screen adaption of his second novel,  “I Know This Much Is True,” which is streaming now on HBO as a six-episode tv drama.  “I had chosen Mark Ruffalo as the one and only person I wanted to take on the role of the twins and he was so genuine,” Lamb said, in a phone interview on Aug. 20. “My agent sent the book to him. Mark was in Europe filming. He was halfway through and said he already knew that he wanted to do

More

Fragrant, Crackling Ribs a Standout at Taíno in Middletown

Ribs were the standout when we stopped into Taíno Smokehouse in Middletown, CT, regarded among the better places for barbecue in Connecticut, for takeout. If we had known earlier just how inviting the vine-draped patio would be, we probably would have stayed for lunch. We ordered their top-tier beef brisket, American Wagyu sourced from the suddenly faddish Snake River Farms, and house-made sausage, but the St. Louis pork ribs had ‘it’ — a backyard quality of the pit, fragrant, crackling, lost in many larger and commercial operations. My companions were especially taken by the cheesy corn — a creamed-corn-like side dish

More

Shoreline Menus Finds Success Providing a Local Alternative For Food Deliveries

“During the height of the pandemic, I did 75 percent of my sales through delivery,” said Alex Foulkes, the co-owner of Penny Lane Pub in Old Saybrook. “Going into this fall, I think restaurants that have a good delivery presence will make it and those that don’t, won’t. You’re going to see a lot of die off, unfortunately.” As dining moves indoors with the cooler weather, Foulkes says he hopes that his other venture, Shoreline Menus, can help local restaurants and main streets survive. Launched less than two years ago as an alternative to GrubHub and DoorDash, Shoreline Menus offers

More

CT Examiner’s Weekend Crossword

This week’s crossword puzzle is “Sound Fountain Orders.” As always, send you completed puzzles to editor@ctexaminer.com You can download a print copy of the puzzle here Last week’s puzzle solution…

More

An ‘Elevated Lobster Shack’ Opens on Essex Island

“We fell in love with the island, just the feeling that you get. We felt like when you cross the ferry, you’re actually on vacation as soon as you arrive on the little island,” said Christina Pahis. “You feel almost like you left Connecticut.” For eight years, Essex residents Avni Krasniqi and Pahis have owned and operated Haywire Burger Bar in Westbrook, CT, and on June 8, the couple opened Siren Kitchen & Bar on Essex Island at Safe Harbor Marina. “We saw that the space has become available, and we said, ‘Let’s just kind of satisfy our curiosity and

More

George White on Theater on the Record

WHITE POINT — It was a blazingly hot day, but George White knew a breeze would find its way to the veranda of the big stone house that’s been in his family for generations.  “The farmers didn’t value this place at all because you couldn’t grow anything here,” said White, surveying the view of Long Island Sound. “But my grandfather started to paint this area and got to know it and this rocky point of land. He knew he wanted it.” White’s grandfather, the artist Henry C. White, was included among the painters of the Lyme Art Colony in Henry

More

Deep River Horseshoe League At Play Every Thursday Evening

It’s a tense moment as the teams head out to play. It may be the Yankees and the Red Sox, but this game there is no stadium, no bat and no ball. Instead, there’s a sandpit, a metal stake and some heavy horseshoes. And the Yankees and Red Sox are just two of the 16 teams currently playing in the Deep River Horseshoe League. The game of horseshoes has become synonymous with Deep River over the last 65 years. On Thursday evening in Deep River, the clank of metal against metal is heard far and wide as the league, the

More

CT Examiner’s Weekend Crossword

Every weekend the staff at the Connecticut Examiner brings you a puzzle to while away an hour or two on Sunday. You can download and print the puzzle by clicking here Last week’s solution

More

After a Family Tragedy, Cove Landing Marine Keeps Doing What They Have Been Doing

/

LYME — The plan was always for Jennifer Ruhling or her brother to take over their father’s boat yard, but that time came sooner than expected. Ruhling said that it was her father’s dream to own a boat yard and he bought Cove Landing Marine on Hamburg Cove in Lyme in 1978. Either Ruhling or her brother at some point was supposed to come back to Lyme, work the yard with their father, and eventually take over. John Leonard, their father, died unexpectedly in a car crash on July 20, 2019, as he was driving to get more wire ties,

More

Peter Anton Opens Show of Outsized ‘Confectionary Sculpture’ at Lyman Allyn

NEW LONDON — For sculptor Peter Anton, food is a portal to celebratory memories and a kind of “sensory snapshot” that connects us to emotions ranging from happiness to obsession.  “We use sweets to celebrate and we also use them for comfort when we’re depressed and we reward ourselves with sweets,” said Anton, who creates giant renditions of ice cream cones, cakes and confections. “As an artist, I love color and textures and you can’t top a colorful dessert.” In “Sweet Dreams: Confectionery Sculpture,” at the Lyman Allyn Art Museum, Anton will show 35 of his outsized, hyperrealistic works, including

More

Niantic Farm-to-Table La Belle Aurore Emails Plea to Customers

Dawn Bruckner said that even when the pandemic first hit, she never considered closing. “With the food supply getting super hinky, I knew our farmers would always be there, and we would be able to get the best ingredients to [our customers].” And her customers responded graciously to her remaining open. “There was just a huge outpouring. People I hadn’t seen in years were coming in, asking ‘Are you guys okay? What do you need?’” Bruckner said. “They were buying things and were grateful we were open because they could get better produce, better food, better meat. It was amazing,

More

CT Examiner’s Weekend Crossword

After a one week hiatus, we’re back with our weekly crossword puzzle. As always, mail your completed puzzles to editor@ctexaminer.com You can download a PDF of the puzzle to print out here

More

When Life Gives You Red Currants

Good white bread, tart red fruit, a few tablespoons of sugar, a splash of water — in less than a half hour, with no particular skill and a little patience, you can make a splendid English summer pudding. I guarantee you, no sweet better conveys the pure fresh flavors of raspberries or red currants, is more refreshing after a light evening meal or luncheon. All the things you think you want — the butteriness of shortbread, the creaminess of ice cream, the rich, thickened fruitiness of cobbler and pie — summer pudding proves the addition of subtraction. Tempted to improve

More

Wesleyan Professor Tackles Human Hierarchies with the Aid of Animals

After Dr. Kari Weil earned tenure at Wake Forest University, she decided it was time to get herself a horse. Weil thought she might never get married, and saw this as another way of falling in love. She had fond memories of family trips to Michigan as a child, where she would ride, without a helmet, through the surrounding woods. She named her horse Cacahuète, the French word for “peanut,” because the horse was the color of peanut butter.  Weil eventually did marry, and she moved to California to be with her husband, bringing Cacahuète with her. She taught at

More

CT Examiner’s July 4 Puzzle

We hold these truths to be self-evident, that all men are created equal, that they are endowed by their Creator with certain unalienable Rights, that among these are Life, Liberty and the pursuit of Happiness. You can download this week’s puzzle here and can find the answer to last week’s puzzle below…

More

House-bound, Dan Stevens Makes Music Online, Diddley Bows and Cigar Box Guitars

OLD LYME — “It’s the human spirit. People make music somehow, they figure out a way,” explained touring musician Ramblin’ Dan Stevens. “It’s like the little blades of grass between the cracks in the sidewalk, they’ll figure out some way to grow.” Sitting in Nightingale Acoustic Cafe on Lyme St., Stevens showed off instruments he’s had more time to make since his gigs stopped abruptly in early March. As he talks, he plucks a few licks on the one-string diddley bows and three-string cigar box guitars that he’s made out of found materials: cigar boxes, gum tins, sink drains, washers

More

Arelt Brings ‘Consistent Vision’ to Nautilus Architects’ Contemporary Designs

WATERFORD & DEEP RIVER — Architect Chris Arelt stood barefoot on the polished concrete floors of his client’s house and pointed to the tiny square lights that were set flush with the living room ceiling.  “These tiny LED fixtures with no trim are hugely important,” he said. “They add up to a big expense, like $160,000. It’s always more than people bargained for, but it’s so important. If you start putting big six-inch diameter pot lights into these things, it just blows the whole design.”  Arelt, the principal and owner of Nautilus Architects in Lyme and Southport, stressed the importance

More
1 2 3 6